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Tuesday, 25 August 2015

100 Days - What is Life?

What is life exactly?

I’ve come to realize that LIFE is not only what is taking place outside of us, around us, with us and to us – it should be equally (perhaps more so?) inside of us. And for me, for a very long time, if ever at all – there was little life to be lived on the inside.

My gut had ‘dead-spots’, it was leaky, and generally non functioning in the appropriate ways to sustain life. By that I mean – there were not enough beneficial organisms helping me digest food, extract nutrients and make vitamins. 

Over the years I have seen more and more people with these dead areas in their guts mostly as a result of antibiotic medication but another big culprit are birth control pills, chlorinated water, the too numerous to count chemicals in our food and the fact that our guts are not set up from birth in the first place anymore.

Our mothers cannot pass on organisms to us as babies they no longer have, not that many of us were breast fed in the past few generations but these organisms when they are available, find ways to get to and inside of us even without the breast feeding. When they are present, they will be in our environment as well.

It appears as if entire species of gut flora have simply died off inside of our guts and are no longer to be found in the modern human.

For quite some time people have been aware of these facts (antibiotic use is deadly in so many ways) and they have been taking steps to get their probiotic flora back on track and literally regrow  damaged gut biofilm….however I am not convinced we are doing enough nor are these always the right kind of organisms that are needed to colonise our bodies. 

We have been convinced by those who manufacture these bugs that there are a narrow group of 3 or 4 types of bacterial strains and this will do the entire job of keeping us healthy, setting up our immune response, digesting food, healing and sealing the gut and to generally carry out some of the numerous other vital functions of gut flora.

I think this is entirely wrong thinking. 

We are off tract in the gut microbes department and we are paying the price with poorer health, more chronic dis-ease and a complete inability to protect ourselves from ordinary (read necessary) viruses and bugs that have co-evolved alongside humanity for millennium. 

So what to do about all of this?

One place to start is to grow a garden. Get your hands dirty, then eat some real raw foods that you’ve had a hand in producing. Next, take some of those raw foods and create kitchen magic by making sauerkrauts, kimchee, kombucha types of drinks, natural and wild yeasted foods and some of the many other alchemical processes we know can increase the presence of beneficial bacteria in and around us. 

If you want your health, body and soul back – it’s time to take back your life and that begins on the inside.
Vegetables growing in the garden......

Tuesday, 11 August 2015

100 Days ......Juicing, Fasting and Bone Broth

We are back on our schedule of not really fasting....but not really eating either!! Let me explain.....
These past few weeks I have done 30 days on juices and smoothies - with at least 50% vegetables in each one and the rest some kind of fruit. 

I am really finding great benefits from the cabbage - one of the most underrated healing foods of all time and indeed my best 'superfood' discovery to date. It has completely changed the way my gut works and helped build up those beneficial organisms in a massive way. 

Then we did 30 days on juices, smoothies and bone broth made from meats. It was another awesome month and one of complete gains in terms of healing benefits. My sore knee got better. My thinking and focus clearer and I just could sense a great change - once again in my gut bacteria. 

Of course.....you know me, I have been adding in some of my own fermented Sauerkraut (I just crave the stuff!) and have even been known to juice it along the way as well as taking a daily few tablespoons of my Cleanse Juice Apple Cider Vinegar - which is mighty stuff! 

Between each of these 30 day lifestyle menu changes we took a weeks break to eat breads, cereals, treats and enjoy a few grains and things that were missing from our diet. But only for a week - sort of a little celebration timed to coincide with full moons and feast times.

Right now we are back on track with another 40 days this time of more of the same. Lots of smoothies & fresh veggie juices, fish and bone broth, some other proteins are included such as duck eggs and a few beans. 

We are all feeling great - it's as if this was the little push that was needed to get our energy/motivation/focus back and to really concentrate on all the little things that needed to be done over this summer. 

Now, if we could only change the weather - we'd be all set! 

April