Day 13 to 16
We are back fasting again after a days break – back on the liquids – this week I am taking in my fermented juices (kiwi, strawberry, orange, lemon & ginger) as well as apple cider vinegar, beetroot juice and raspberry apple vinegar plus 1 - 2 tablespoons of homemade goat’s yogurt a day in the drinks.
Well, this time the transition from eating to fasting was a little bit more difficult. But, not because I wanted to eat or anything – my mind is clearly made up on that matter and I have no desire for food at the moment. It was something else, less tangible at first.
It actually took me a couple of days to ‘readjust’ (slip back into detox mode) into fasting again after taking a little break. Which was strange – I could feel such a resistance coming from somewhere deep in my gut and it was all to familiar.
I have some interesting thoughts on all of this – and I feel we are making significant progress.
One of the things I noticed right away was that the difficulty was coming from gut bacteria. Of course, I would probably put these bacteria in the camp of non-beneficial ones as they have been giving me grief all along (deep inflammation).
That’s the reason I need to do a bacteria change out in the first place – my gut was never set up properly from the beginning of my life. Too many antibiotics, too many infections, reactions to vaccines, drugs, solid food way too early, and toxic exposure to endocrine disruptors.
Whew! Anything else to add to that list....sadly all to common these days.
And that’s just what I know about! All of these same bacteria (remember they are present from the first years of our lives) or their descendants are still lurking around the place. These are the exact same ones that brought me IBS symptoms, digestive issues, arthritic pain, poor skin, non-functional hormones and cancer.
Is it any wonder I want them gone? LOL
This week, what flared up for me was an old inflammation (read hospital infection MRSA) that I had many years ago. Right now I can see how these infections (there have been 4) over the years have been the source of a lot of deep rooted inflammation leading to aches, pains and general ill health.
Hospitals are filthy places for anyone, sick or otherwise!
Actually I am quite pleased this has come up – this has shown me how much the probiotics are doing and hopefully (finally) taking root deep within my gut. I know they have to battle the other ones first and I am giving them space to do just that, through the fasting.
That’s what this fast is all about.
Quite a few other things have surfaced for me as well. Mostly about how much our gut flora (and skin organisms too - one and the same?) must affect our thinking, behaviour, habits, moods, cravings, energy levels, nutrient absorption, digestion, immune system and all else.
When our guts are down – so is everything else. Including our moods, thoughts and thinking, that's the first thing we learn as Nutritionists.
There really is a link between what inhabits our guts and how we go about our days – feelings, thoughts, and perhaps all else. I have long ‘known’ this was a fact, but only now am I getting a chance to watch it and feel it shift and change as my gut does the same.
And of course, I have been talking about ‘obesity bacteria’ for years – they are generated and sustained from all of these medications, chlorinated water, rubbish foods and chemicals we are subjected to….not the least of which are these deadly antibiotics.
Our bodies are extraordinary places, and our gut flora is a living matrix capable of amazing healing – it’s not to be tampered with, only supported! Out with the trash....LOL
April
Dandelion Coffee is fabulous for your gut health! And it tastes great too....available on my Market Stall or by mail order! |
No comments:
Post a Comment